1 C sushi rice
1 1/2 c water
Add the water and rice to a pot and bring to a boil. Reduce heat and simmer for 20 min. until done.
1/4c rice vinegar
2 tbsp sugar
1/4 tsp salt
1 tsp sesame seed
whisk together in a large mixing bowl Add the cooked rice and toss together. Add chopped up cucumber, shredded carrots and finely sliced scallions.
Dressing:
1/4 c rice vinegar
3 tbsp lime juice
2 tbsp wasabi powder
whisk together in a separate bowl
For the kids.. Grilled fish and the rice salad
For me and my hubby .. Grilled shrimp and rice salad sprinkled with the wasabi vinaigrette
YUM!
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